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Dining



Dining at the Club is one of the most pleasurable activities one can partake in as a member or guest of the Fort Orange Club.


Whether in the main dining room or a private meeting area, the personal service, attention to detail and exquisite cuisine turns any meal into a celebration. Featuring only the finest quality ingredients, our world-class chefs prepare sumptuous dishes that entice and delight the senses.

To complement your meal, choose from one of the many fine wines found in the Club’s exclusive wine cellar which is stocked with only the finest of domestic and international wines to accommodate all tastes and price ranges.

Personal wine closets may also be reserved by members wishing to maintain their own collection. Personal closets store up to one dozen bottles and may contain specialty vintage wines not included in the Club’s inventory, or may be used to reserve select wines from our collection. $75 annual fee plus a $10 corkage fee per bottle.
 

Main Dining Room Hours

Monday - Friday
Breakfast: 7:00 a.m. - 10:00 a.m.
Lunch: 12:00 p.m. - 2:00 p.m.
Dinner: 6:00 p.m. - 9:00 p.m.

Saturday
Lunch: 12:00 p.m.-5:00 p.m.
Dinner: 5:00 p.m.-9:00 p.m.
Reservations are always appreciated but not required.
  
 

Tap Room Hours

Monday - Friday
Breakfast: 7:00 a.m. - 10:00 a.m.
Lunch: Beginning at 12:00 p.m.
Dinner: 5:00 p.m. - 9:00 p.m.

Saturday
Lunch: 12:00 p.m.-5:00 p.m.
Dinner: 5:00 p.m.-9:00 p.m.

Relaxed Dress is welcome.
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The Fort Orange club
110 Washington Avenue Albany, New York 12210        Phone: (518) 434-2101        © 2017